Why not use Kellog’s Cornflakes as a recipe replacement for peanuts and nuts!
peanut free girl | March 6, 2010
A family memeber makes peanut butter truffles for the holidays. Everyone is always bragging on how good they taste.
So I thought how about I take the intitative to replicate a little of what she made in my own peanut free world. I didn’t want to use the toasted oats this time. I researched for a while as to what ingredient I should use to replace the nuts. L
ow and behold the answer was right in front of me.

Ingredients